The Beachwood Bistro welcomes you to join us for a culinary experience created by our future restaurant and hospitality professionals. Each dish is prepared by our first-year chefs under the supervision of our experienced instructional staff.
Follow us on Twitter @BeachwoodBistro
Congratulations to senior Jillian Apple of Solon HS & senior Corinne Farrell of Willoughby-South for earning Gold & placing 3rd in Ohio in the 2019 FCCLA Culinary Arts Competition.
Upcoming Bistro Events ...
GRAND BUFFET: Thursday, May 16, 2019
Thursday, May 16th
$13.00 per person
Prime Rib & Horseradish Sauce
Asiago Tomato Chicken
Shallot Haricot Verts,
Spring Pea Pasta Salad
Four Cheese Macaroni
Tuscan Potato Salad
Baby Green Salad
Assorted Bistro Desserts & Pastries
Seating Times: 11:00am, 11:40am & 12:10
Reservations Required: 216-831-2080 ext. 129
*Bistro Weekly Specials*
*Bistro Specialty Entree*
*Soup du Jour*
; $2.50 cup; $3.50 bowl
*Weekly Wednesday Special*
Bistro Burger, fries and beverage, $4.95