The Beachwood Bistro welcomes you to join us for a culinary experience created by our future restaurant and hospitality professionals. Each dish is prepared by our first-year chefs under the supervision of our experienced instructional staff.
Follow us on Twitter @BeachwoodBistro
Congratulations to senior Jillian Apple of Solon HS & senior Corinne Farrell of Willoughby-South for earning Gold & placing 3rd in Ohio in the 2019 FCCLA Culinary Arts Competition.
Upcoming Bistro Events ...
GRAND BUFFET: Thursday, May 16, 2019
Grand Buffet
Thursday, May 16th
$13.00 per person
Prime Rib & Horseradish Sauce
Eggplant Stacks
Shrimp Primavera
Asiago Tomato Chicken
Shallot Haricot Verts,
Spring Pea Pasta Salad
Four Cheese Macaroni
Tuscan Potato Salad
Baby Green Salad
Assorted Rolls
Assorted Dressings
Assorted Bistro Desserts & Pastries
Seating Times: 11:00am, 11:40am & 12:10
Reservations Required: 216-831-2080 ext. 129
*Bistro Weekly Specials*
*Bistro Specialty Entree*
; $7.95
*Soup du Jour*
; $2.50 cup; $3.50 bowl
*Specialty Dessert*
; $1.95
*Specialty Dessert*
; $1.95
*Weekly Wednesday Special*
Bistro Burger, fries and beverage, $4.95